Back to All Events
Join Diane for an evening filled with exploration into the beauty and simplicity of Mexican cuisine. Starting with fresh ingredients sourced from the most reliable purveyors in the Pike Place Market and surrounding area, these wonderful dishes will be simple and loaded with flavor. As a special note, all the food is gluten-free!
Please note: Traditional Mexican food utilizes meat, poultry and lard.
Sample Menu:
Red Enchiladas
Green Rice
Spicy Beans
Flan
Previous
Previous
April 26
Sustainable Seafood-Lunch and Learn
Next
Next
May 2