Diane's Market Kitchen Cookbook
For 18 years, I have taught cooking classes and collected stories from farmers, ranchers, fisherman, guests and family.
This cookbook is dedicated to all the folks who shop farmers markets, and, by doing so, respect and honor all the farmers, ranchers, and fishermen who steward our lands and waters.
$5 of each sale will be donated to the Good Farmer Fund, which assists our market farms in crisis. Funds help mitigate financial fallout from situations such as crop loss from extreme weather, equipment or infrastructure damage or loss from fire, flood, or heavy snow, or predator-related livestock loss.
For 18 years, I have taught cooking classes and collected stories from farmers, ranchers, fisherman, guests and family.
This cookbook is dedicated to all the folks who shop farmers markets, and, by doing so, respect and honor all the farmers, ranchers, and fishermen who steward our lands and waters.
$5 of each sale will be donated to the Good Farmer Fund, which assists our market farms in crisis. Funds help mitigate financial fallout from situations such as crop loss from extreme weather, equipment or infrastructure damage or loss from fire, flood, or heavy snow, or predator-related livestock loss.
For 18 years, I have taught cooking classes and collected stories from farmers, ranchers, fisherman, guests and family.
This cookbook is dedicated to all the folks who shop farmers markets, and, by doing so, respect and honor all the farmers, ranchers, and fishermen who steward our lands and waters.
$5 of each sale will be donated to the Good Farmer Fund, which assists our market farms in crisis. Funds help mitigate financial fallout from situations such as crop loss from extreme weather, equipment or infrastructure damage or loss from fire, flood, or heavy snow, or predator-related livestock loss.