Celebrate Diversity Friday
Here are a few of my favorites from people I love
Although I haven't traveled the real world, I've spent years cooking and enjoying foods that reflect the cultural backgrounds of people I've known over the years. Thankfully and gratefully I've learned that knowing something about the cultures that generated these dishes increases my appreciation and enjoyment of them.
Each entree (or any other portion of the meal that's meant to be eaten hot) will be precooked, vacuum sealed, and ready to reheat.



Persian Lamb Stew
Spinach Borani
Rose Water Pudding





Add to Cart
One Meal   |   $40.00
19 meals available

Friday, November 27
3:30 PM - 5:30 PM


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