Celebrate Ethnic Food Friday
Here are a few of my favorites from people I love
Although I haven't traveled the real world, I've spent years cooking and enjoying foods that reflect the cultural backgrounds of people I've known over the years. Thankfully and gratefully I've learned that knowing something about the cultures that generated these dishes increases my appreciation and enjoyment of them.
Each entree (or any other portion of the meal that's meant to be eaten hot) will be precooked, vacuum sealed, and ready to reheat.


Persian Lamb Stew - because my sister knew I was watching a lot of Turkish series on Netflix
Spinach Borani
Persian Rice Pudding



The registration deadline has passed.
One Meal   |   $40.00


Friday, October 30
3:30 PM - 5:30 PM


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