Appetizer Party for Seattle HR
Not sure what to do for that weekend party you're hosting?

Join Chef/Instructor Diane LaVonne for two hours of cooking and conversation inspired by the fresh seasonal ingredients found at the local farmers markets. From farmer to table you will learn how to use wonderful local ingredients to create this tasty sampling of appetizers.



The registration deadline has passed.
One Class   |   $55.00


Monday, December 10
12:00 PM - 2:00 PM


Tags
appetizers, lunch, party, savory, sweet
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