Cooking with Seasonal Flavors
Join Chef/Instructor Diane LaVonne in her teaching kitchen to explore some simple delicious dishes focused on seasonally available ingredients from our local markets. Great healthy food begins with a few ingredients, some basic kitchen equipment and a bit of love. Limited sign-ups available, call the Market Kitchen at 206.624.6114 or email diane@dianesmarketkitchen.com to reserve your spot today!

The registration deadline has passed.
One Class   |   $0.00


Wednesday, June 20
11:00 AM - 12:30 PM


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